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About Us

What you’ll find at Kota Kai is an extension of the well-established and highly recommended Kota restaurant, offering a relaxed and light environment to enjoy a meal with friends and family. Chef Jude Kereama and his team of chefs create each dish from the diverse menu with delicate flavours and his signature Asian twist.

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Location

Perfectly situated at the head of the harbour in the bustling fishing village of Porthleven, Kota Kai enjoys uncompromised views over the inner port, the nationally recognisable Clock Tower and beyond to the swelling surf of the Atlantic. With the option to Eat and Sleep in our B&B rooms above Kota 50 yards away, guests could turn an evening out into a short break away and really embrace the charms of Porthleven.

Celebrate

Hosting a party is one thing that Kota Kai does exceptionally well.

We have a dedicated team that will help you realise your ideas for a perfect celebration whatever the event. The versatility of the restaurant space, three separate rooms in addition to the main restaurant, allows us to accommodate most requests.

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Sample Menus

LOCALLY SOURCED, AND WHERE POSSIBLE, ORGANIC

Perfectly positioned on the Harbour Head in the idyllic fishing port of porthleven, Kota has quickly become one of the best-kept secrets in the South West

Jude Kereama

THE MAIN MAN HERE AT KOTA & KOTA KAI.

The main man here at Kota and Kota Kai, chef Jude Kereama, was selected to showcase his creative culinary skills this year on the popular ‘Great British Menu’ on BBC2. Jude’s dishes were quite a hit with the judges, in particular his ‘Life in a Rockpool’ inspired fish course. You can follow Jude's blog (here).

Family

AT KOTA KAI THE LITTLEST GUESTS ARE JUST AS IMPORTANT AS THE BIGGEST.

A dedicated children’s room full of toys, books and games is perfect for keeping fidgety fingers occupied while accompanying adults take a break. Table football also presents a chance for a little friendly competition.

 

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